Vermont Organic Maple Sugar

Pure Organic Certified Vermont maple sugar for sale in handy clear jars.  The 5 oz, 12 oz, and 24 oz come with a flip top lid with a shaker on one side and an opening for a spoon on the other. Our 3 lb and 6 lb bulk containers come in easy grip jars with wide mouths. USDA Organic, certified by Vermont Organic Farmers.  

Our granulated maple sugar is made from only 100% Pure Vermont Maple Syrup. Nothing else added, all natural.  Can be used as a sweetener for coffee, tea, and oatmeal. Use it in baking and glazes to capture the unique taste and sweetness of maple without the liquid. Use 3/4 cup of our granulated maple sugar to replace 1 cup cane sugar.  The thumbnail pictures show an apple pie made with our maple sugar by one of our customers ... looks delicious!  Maple Powder:  You can also use our maple sugar to reconstitute maple syrup.  To reconstitute maple syrup from maple sugar, mix 1/2 cup of water and 1 cup of maple sugar in a saucepan and heat until the sugar dissolves.  If you want a thinner syrup, you can add an extra tablespoon of water.