Our naturally raised beef cattle love getting chin rubs when they aren't napping or grazing.
We pasture raise our cattle and they always have access to grass or hay. They do get grain added in for finishing to make our beef tender and delicious.
there are
2 Ways to Buy
LRF Beef
Grass Fed, Grain Finished, Never Feedlotted, Vacuum Sealed Packaging
About Our Cattle
The Little Red Farm cattle are pastured and grass fed.
They get grain supplementation with their hay before freezer camp.
They are never fed or handled in 'feedlot' style.
Cattle born on our farm never get:
- vaccinations
- medicated feed
- steroid implants
- added hormones
and antibiotics are only used as life saving measures when absolutely needed.
We do partner with another local farm for some of our beef. They are raised and handled the same way. Animals born elsewhere may have had vaccinations before they come to us.
Our partner farm uses very minimal vaccines and none that contain mRNA.
Learn more about our animal care & regenerative farming practices here on our Frequently Asked Questions page.
#1: Shop Beef by the Piece
Shop Little Red Farm Beef cuts on the farm in our Farmers Market Shop.
Our premium meat is available to shop with a herd share.Think of it like a Sam’s or Costco membership.
To Get a Herd Share Membership:
- Fill out your herd share paperwork at the on farm store.
- Pay a $10 annual fee
- Meat is just for you, your household and dinner guests only. You may not pick up meat for others and may not resell the meat.
- No minimum or maximum to purchase; just what you want, when you want it!
What's available varies but we offer these cuts :
- Snack Meats: Jerky, Beef Sticks, Sumer Sausage
- Ground Beef
- 1/3 pound Hamburger Patties
- Roasts
- Stew Meat
- Sirloin Steak
- Flank Steak
- Flat Iron Steak
- Skirt Steak
- Ribeye
- Strip Steak
- Filets
- Brisket
- Primal Beef (ground with 10-20% organs)
- A small selection of nose to tail cuts including - bones, oxtail, heart, liver, tongue
#2: Quarter & Half Beef Custom Reservations
Reserve custom beef to buy beef in bulk, get the exact cuts you want and packaged how you like.
Your custom beef will be 3 payments:
- Reservation Fee to the Farm
- Final Farm Payment based on weight
- Payment to the Meat Locker for processing
A quarter Beef will be roughly 100-150lbs of take home meat that will cost approximately $9-$10 once all 3 payments are made.
When you get custom beef you get ALL the steak, roasts, and more for the same price we sell our ground beef for in the Farmers Market Shop
See our reservation options with more info and a cost break down example below.
Little Red Farm Cattle
Pastured
Our cattle have large outdoor paddocks with free choice grass or hay to eat depending on the time of year round.
Grain Finished
We believe in healthy fat and full flavor beef. Our cattle are never handled feed lot style but do get grain with their hay for finishing
Stress Free Care
We care for our animals in a holistic environment that keeps their stress low because healthy animals produce healthy food.
Never Given
Steroids, Antibiotics, Hormone Boosters, Medicated Feed or Vaccinations
Featured product
Custom 1/4 Beef Reservation
Little Red Farm Meat & Raw Milk is not available for shipping.
Raw milk is federally illegal to ship. Nebraska Law requires raw milk & cream be picked up at the farm of origin by the customer.
Our meat is available through custom meat reservations or via herd share in our Farmers Market.
See details by clicking the product of choice in our Main Menu under Milk & Meat.
Take a little peek inside the Farmers Market Shop...