Little Red Farm Blog
January 11 – National Milk Day
National Milk Day, January 11, commemorates the day believed to be the first time milk deliveries in glass bottles began in the United States in 1878. We love our cows, plus our two new additions are pretty cute as well. To make every gallon of milk, a cow must pump from 600-800 gallons of blood through her udder. Think of that next time you pour yourself a glass. That cow poured her heart into it! We take good care of our girls, so they can take good care of your family. Unpasteurized and non homogenized milk or raw milk,...
Happy 2020! The Little Red Farm 2019 Year in Review....
2019 2020 farm update new year year in review
On my 40th birthday last December, I said 2019 was going to be my best year yet...and it was! January and February I did the Essentially Free course with @jen_weir7 @weir_oily Your emotional and mental well being are so worth the work. I’m actually doing the course again in 2020 💪 It was life changing for not only my mental health but my physical health as well because those two are so tightly entwined. March ended with our home raised Rosie the dairy cow having her very first calf and we learned this whole milking gig along side her. April we got...
Little Red Farm Hog Info and Meat Care Instructions
Little Red Farm has pampered Red Wattle pigs and offers processing at a USDA inspected Animal Welfare Approved meat locker. What does hanging weight mean? How much meat will I come home with?
Little Red Farm Broiler Chicken Info and Care Instructions
How Little Red Farm's broiler chickens are raised, processed and care instructions for your poultry meat.